Grand Rapids —Lasagna, mac and cheese, fruit, fried chicken, carrots and broccoli, cheese, chips, dips, mashed potatoes and desserts — all contributed by parents — made for a fantastic first-grade Thanksgiving feast at Mulick Park Elementary School Tuesday.
First-grade teacher Cassie Greig’s students prepare for the special event by writing a paper on what they are thankful for and coloring Thanksgiving placemats with their names on them. Greig started the tradition seven years ago.
Dianne Carroll Burdick has worked as a photojournalist in the West Michigan area since 1991. A graduate of Western Michigan University, she has photographed for The Grand Rapids Press, USA Today, Sports Illustrated, Detroit Free Press, Advance Newspapers, Grand Rapids Magazine, BLUE Magazine and On-the-Town Magazine. She has been covering the many exciting and thought provoking stories of K-12 public education for School News Network since 2016.
It was people in the healthcare field who noticed his caring nature and encouraged Union High junior Josaiah Robertson to consider pursuing healthcare as a career.